The national livestock identification system:
- Is Australia's system for Identification and traceability of livestock.
- Since it's creation it has expanded to cattle sheep and goats to be tracked from property of birth to place of slaughter for:
- Biosecurity
- Meat safety
- Product integrity
- and market success
- It is important because you need to be able to identify the animal to ensure the quality of the meat, the welfare of the animal and to track and control diseases.
- This system has a great impact as it has helped farmers to easily track and control their stock.
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